Ingredients: 1/4 cup margarine, softened1 cup white sugar1 egg1/2 teaspoon ground cinnamon1/2 teaspoon salt1 cup all-purpose flour4 apples - peeled, cored and sliced Preparation: Preheat oven to 350 degrees F (175 degrees C).In a medium bowl, cream margarine and sugar. Beat in the egg. Mix in the cinnamon, salt and flour; stir until smooth. Fold in the apples, then pour mixture into a 9 inch pie dish.Bake in the preheated oven for one hour. The pie will make its own crust.